AgneseItalianRecipes

Italian Fried sage with anchovies Sage on the balcony is growing visibly. Strangely is one of those herbs that I use very little, if no...

Each region makes it his own way. Every family does it in his own way. Even my mom did. She wanted to be more "Tuscan" and ...

For early spring then a tart soft and fragrant citrus is what it takes, with a slight crust without butter and no eggs (the eggs I used...

Yesterday morning I woke up very happy because I wanted to prepare the Sicilian cannoli . I was conscious that not having ever made it ...

Here it is , the protagonist of awakening and after lunch to millions of Italians : the unfailing coffee maker "Moka" that no...

The Crispy Fried calamari is a fish recipe loved by young and old alike! It 'a very popular recipe and it may seem easy! Instead it...

This morning I stayed home to clean, so why not cook too? Thanks to a well-known Italian cooking channel I was inspired to cook this tasty...